Description

The Chamber of Central Mass South

MEAT RAFFLE

Charlton Beagle Club

103 Bond Rd., Charlton

Sunday, May 19, 3-6 PM

It’s time to fire up the BBQ!!

Six Rounds with Six Meats at Each Round

Each Round Features a Meat Smoked by BT’s Smokehouse

Meat Raffle Ticket Pricing: 

1 ticket for $1

6 tickets for $5

12 tickets for $10

25 tickets for $20

Meats include, but are not limited to:

Steaks, Roasts, Ribs, Smoked Ham, Brisket, Chicken, Hamburger, Hot Dogs and more!

Also, a 50-50 Raffle, Door Prize Raffle, and Gift Basket Raffle

Food and beverages provided by the Beagle Club

Round I

Pork Tenderloin                                                Pork Loin Roast

Kielbasa                                                               5# Hamburger

Chicken                                                           BT’s Smokehouse 12.5# Smoked Shoulder

Round II

Pork Tenderloin                                                Pork Loin Roast

Kielbasa                                                               5# Hamburger

Chicken                                                           BT’s Smokehouse 9# Smoked Pork Butt

Round III

Pork Loin Roast                                                       5# Hamburger

Chicken                                                                      5# Nathan’s All Beef Hot Dogs

4# Thick Cut Applewood Smoked Bacon           BT’s Smokehouse 5# Smoked Baby Back Ribs

Round IV

Pork Loin Roast                                                       Chicken

4# Thick Cut Applewood Smoked Bacon           Eye of the Round Roast

Steaks                                                                       BT’s Smokehouse 9# Smoked Pork Butt

Round V

5# Nathan’s All Beef Hot Dogs                         Steaks

6 Bone Veal Rack                                                 Eye of the Round Roast

6# Short Ribs                                                     BT’s Smokehouse 5# Smoked Baby Back Ribs

Round VI

Steaks                                                                      6# Short Ribs              

5# Boneless Leg of Lamb                                    6 Bone Veal Rack        

5.5 # Whole Tenderloin                                     BT’s Smokehouse 13.4# Smoked Whole Brisket